COOKING INSTRUCTIONS FOR PASTES
WANT TO KEEP IT SIMPLE?
Delicious marinade for four using your favourite Sharwood’s flavour:
- Mix 2 tablespoons of Sharwood’s paste with 120g yoghurt
- Coat 500g chicken or your alternative protein with the marinade and leave for 1 hour minimum
- Grill, BBQ or oven bake until all cooked through
FEELING MORE ADVENTUROUS?